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The Lamb Inn

Lunch Menu

Shipton-Under-Wychwood in the Cotswolds

Sample Menu

Deli Board

All served with Rustic Bread
Antipasto - Olives, Mozzarella, Salami, Parma Ham, Sun-blush Tomato  £11.95
Cheese Selection with Salad & Pickles  £10.75

Bread Board - Selection of Crusty Bread with Olives & Balsamic Oil £5.40

     

Traditional Sandwiches

Served on either thick, white or brown  bread with fresh salad and our home made Parsnip Crisps

Steak with onions & Mustard Mayo  £7.50
Baked Honey Roast Ham with Salad  £5.85

Classic Mature Cheddar & Salad   £5.85
Bacon, Lettuce & Tomato with Mayonnaise  £5.85 
Pan Fried Pork & Apple  £6.25 
Tuna & Cucumber, Mayonnaise  £5.85

Sausage & Sauteed Onion - £6.50
Smoked Salmon & Mascarpone on Toasted Ciabatta  £6.50
Grilled Bacon & Garlic Chicken on Toasted Ciabatta   £7.25

Cheese Onion & Pickle on Toasted Ciabatta - £5.95

Desserts

Chocolate Roulade - Vanilla Ice Cream £ 6.85
Jam Roly Poly - Custard  £5.95
Selection of Three Home Made Ice Creams - £6.25
Sticky Toffee Pudding - Butterscotch Sauce  £5.95
Eton Mess -  Mixed Berries & Cream £6.50

Baileys & Chocolate Cheesecake -  Berry Coulis £6.50

Cheese Selection, Oxford Blue, Somerset  Brie,  Double Gloucester, Beetroot Chutney, Celery & Crackers  £8.75

Bar Menu  

Served Noon - 2.30pm

Starters

Fresh Soup of The Day- Crusty Bread £5.35

Tortellini - Creamy Mushroom Sauce, Melted Brie  £6.

Home Cured Gravalax- Brown Bread & Butter  £7.95

Home Made Chicken Liver & Brandy Pate, Home Made Chutney & Toast  £7.50
Serrano Ham - Spice Apple & Date Chutney, Crusty Bread £7.50
Tempura Prawns - Sweet Chilli Sauce   £6.50

MAINS

  Cod & Chips in our own Beer Batter - Tartar Sauce & Salad Garnish £11.95
Sausage & Pepper Hotpot - Crusty Bread  £11.95

Cajun Salmon  -  Mash, Green Beans & Creme Fraiche  £12.95

Cottage Pie  -  With Guinnes, Vegetables & New Potatoes  £10.95

Beef Medallions In Port & Stilton Sauce - Vegetables & New Potatoes  £14.50

Pan Fried Phesant Breasts  -  On Bubble & Squeak, Peppercorn Sauce  £13.95

Lamb & Root Vegetable Curry - Rice £11.95

Roasted Pepper - Filled With Creamy Risotto on Red Onion Sauce with a Cheese Crust £10.95

Please note: All our dishes are cooked to order by our chef, we do ask customers to please be patient should delays occur during busy periods.

Dishes do not contain any genetically modified ingredients but may contain nut products.


The Lamb Inn, High Street, Shipton-Under-Wychwood, Oxfordshire, OX7 6DQ

tel: (0)1993 830 465
email: info@shiptonlamb.com

Photography By Beder Kaddouri
visit his website here

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